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Lunch Dinner Sushi Dessert Bar |
Lunch MenuSmall PlatesDungeness Crab CakesSweet Thai Chili Aioli, Roasted Kahuku Corn Relish Firecracker Kalamari Sambal Mirin Aioli & Soy Sake Mustard Sauce Kauai Rock Shrimp Lettuce Wraps Manoa Lettuce Cups, Tomato Ginger Chili Vinaigrette Kalua Smoked Pork Quesadilla Mango Citrus Salsa & Asian Guacamole Pork Hash Ravioli Ground Seasoned Pork & Vegetables, with Sweet & Sour Garlic Chili Sauce Sampler Platter Cochujun Grilled Tiger Shrimp, Pork Pot Sticker, Firecracker Kalamari. Salads & SoupsAhi Katsu SaladKula Greens Mix and Crisp Romaine Laced with a Wasabi Mirin Dressing Kalani's Lilikoi Salad Crisp Romaine Tossed with a Creamy Passion Fruit Dressing Add: Kalbi Grilled Chicken Krispy Kalamari Salad Nalo Greens with a Sesame Ginger Lime Vinaigrette Kula Spinach Salad Blue Cheese, Mandarin Oranges, Red Onion, Pancetta, Laced with a Red Wine Plum Vinaigrette Portuguese Bean Soup Ham Hock, Portuguese Sausage, Kidney Beans, Cilantro, Kula Tomato Seared Ahi Tataki Salad Kula Greens Laced with a Creamy Lilikoi Dressing, Honey Soy Mustard Drizzle Tomato Basil Cream Soup Slow Simmered Kula Tomato, Infused with Fresh Basil SandwichesAll sandwiches are served with wedge cut friesCrab Salad Sandwich Snow Crab, Jack Cheese, Manoa lettuce, Red Onions, Kula Tomato Smoked Ham & Cheese Sandwich Grilled Portuguese Sweet Bread, Lettuce, Kula Tomato, Jack Cheese Blackened Ahi Sandwich Seared Ahi, Kaiware Sprouts, Kula Tomato, Ponzu Miso Aioli Island Mahimahi Sandwich Flat Iron Grilled Mahimahi with a Pineapple Soy Mirin Aioli Boneless Kalbi Short Rib Sandwich Served with Stir Fried Julienne Kim Chee Vegetables Kalani's Ground Sirloin Burger Half Pound Angus Beef, Open Fired & Served with Manoa Lettuce, Bermuda Onions, Kula Tomato Add: Bacon, Jack Cheese, Avocado Teriyaki Burger Half Pound Angus Beef , Basted with Our Own Savory Sauce with All the Trimmings... Add: Bacon, Jack Cheese, Avocado EntréesKalbi Beef Short RibsWhite Sticky Rice, Kim Chee, Baby Bok Choy, Green Onion and Toasted Sesame Seeds Pulehu Baby Back Pork Ribs Featured in Bon Apetit Magazine, this is Chef Kevin's Signature dish… Open Fired and Basted with a Savory Sesame Garlic Soy, Garlic Wasabi Mash Homemade Meatloaf Wasabi Garlic Mash, Fresh Kahuku Corn Relish and Tutu's Brown Gravy Baked Mochiko Chicken Lightly Breaded Chicken served over White Rice, Covered with a Shiitake Demi Seared Mahimahi Filet White Sticky Rice, Accompanied with a Ponzu Ginger Tartar Dipping Sauce Pan Seared Furikake Seasoned Salmon Nalo Greens, Sushi Prepared Rice, Cucumber Chili Relish Macadamia Nut Crusted Pork Tenderloin Kula Tomato & Mango Chutney, Steamed Baby Broccoli, White Sticky Rice Refreshing DrinksArnold PalmerStrawberry Lemonade Tiger Woods Pink Lemonade Tropical Iced Tea Fresh Smoothies: Banana, Passion Fruit, Strawberry, Guava, Pineapple, Coconut, Mango Mango Iced Tea Peach Iced Tea |